- 2 pounds ground beef
- 1 c. bread crumbs
- 1 chopped onion
- 1 beaten egg
- 1 1/2 t. salt
- 1/4 t. pepper
- 4-oz. tomato sauce (1/2 can)*
Combine above, mixing thoroughly. Place in loaf pan.
- 1 1/2 cans of tomato sauce (12 ounces total)*
- 1/4 c. water
- 3 T. brown sugar
- 2 T. vinegar
- 2 T. prepared mustard
- 2 t. Worcestershire sauce
Combine topping ingredients and pour over meatloaf. Bake at 350 degrees for 1 hour and 15 minutes.
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