Here's what we have:
- 1 good-sized zucchini
- 3 yellow squashes
- 1 pattypan squash (hiding behind the dill)
- 1 beautiful bunch of fresh dill (it's really too bad we can't send fragrance through cyber space)
- 1 bunch turnip greens (need to start recipe exploring)
- 1 bunch radishes
- EGGPLANT (I let him talk me into keeping it this week... he and I worked out an eggplant "smuggle-it-in-under-cover" plan... I'll report)
- 1 bag arugula
- 1 bag spinach
- 2 late season tomatoes (sshh... I'm not really supposed to share that last one; they were a little extra freebie)
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