Tuesday, January 27, 2009

Smoked Turkey Sandwiches with Chutney Mayonnaise

This is one of my husband's favorite sandwiches--and it's a Weight Watchers recipe! It's a great way to add in some produce to the lunchbox....

Recipe from Take Out Tonight!

  • 1/4 c. fat-free mayonnaise (we use regular)
  • 2 T. mango chutney
  • 8 slices pumpernickel bread
  • 6 ounces thinly sliced smoked turkey
  • 1 1/4 c. thinly sliced English cucumber
  • 2 c. alfalfa sprouts
  • 12 grape tomatoes
  1. Combine mayo and chutney in small bowl.
  2. Divide and spread the chutney mayo on 4 slices of bread. Layer the turkey, cucumber, and sprouts over the top. Cover each sandwich with a slice of the remaining bread. Serve with the tomatoes.
Serves 4

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