This is another great recipe from my friend Meadow--one of the people who has inspired me to attempt making homemade pizza!
- 2 (28-oz.) cans diced tomatoes
- 4 cloves garlic
- lots of fresh basil (can you have too much?)
- 1-2 t. red pepper flakes
- 1 t. salt
- 1 t. sugar
Mix and simmer at medium low until sauce is reduced and thick. Use immediately or freezer for another time.
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